Sulfated modification, characterization and antioxidant activities of polysaccharide from Cyclocarya paliurus
writer：Xie JH, Wang ZJ, Shen MY, Nie SP, Gong B, Li HS, Zhao Q, Li WJ, Xie MY*
keywords：-
source：期刊
specific source：Food Hydrocolloids, 2016, 53, 7-15
Issue time：2016年
http://www.sciencedirect.com/science/article/pii/S0268005X1500079X